Our Menu

Pizza & Main Plates

• 5 inch Pizza (Cheese n Tomato): 1.80

• 5 inch Pizza (Pepperoni): 1.80

  • Add chips for 1.20

• Sweet & Sour Chicken (with Rice or Chips): 4.00

• Fishy Fingers, Chips and Peas: 3.60

• Garlicky Bread (4 slices): 1.50

• Pie & Mash: 3.20

Breakfast & Brunch

• Breakfasts: Medium 3.10 | Large 4.10 | Massive 5.50

• Brunch: Sausage, bacon, egg, beans n chips 3.40

Light Bites

• Poached Egg on Toast: 3.00

• Beans on Toast: 2.80

• Scrambled Eggs on Toast: 2.80

• Ham, Egg and Chips: 2.80

• Poached Egg, Bacon n Beans: 3.20

• Poached Egg, Sausage, Bacon n Beans: 3.20

Burgers & Specialties

• Burger: 2.00

• Cheese Burger: 2.30

  • Add chips for 1.40

• Tower Burger: Two 1/4lb burgers with bacon, cheese, relish, mushrooms & onion rings — 5.90

• Chicken New Yorker: Chicken burger with cheese, bacon & BBQ sauce — 3.50

• Chicken Club Barm: Hash brown, cheese, spicy mayo and lettuce — 3.80

• Burger Special: 4oz burger with cheese, mushroom, bacon, onion rings and chips — 5.00

Pub Classics & Sides

• Fish n Chips: 3.60 (with peas 4.10)

• Fish Finger Barm: 1.80 (with chips 2.80)

• Jacket Potato: 2.00

  • Fillings (Beans, Coleslaw, or Cheese): +50p

  • Fillings (Tuna or Tuna Mayo): +80p

• Omelettes: Plain 1.90 | Cheese 2.50 | Ham 2.80

• Chicken Curry (with Chips or Rice): 3.00

• 3 Sausages & Mash: 3.00 (with gravy 3.50)

• Sausage & Chips: 2.80 (with beans 3.40)

• Cheesy Chips: 2.00 (with gravy 2.50)

• Snack Mixes: (Onion rings, garlic mushrooms, chicken dippers, scampi n chips)

  • Small 3.30 | Medium 4.80 | Large 6.80

Sunday Dinners

Roast beef or roast meat of the day, slowly cooked on the premises. Served with mashed potatoes, 2 Yorkshire puds, carrots, peas n gravy.

• Standard: 5.00

• Large: 6.50

Desserts

• Sponge Cake n Custard: 1.20

• Bowl of Ice Cream: 1.20

• Ice Cream Sundae: 2.20